Crabbies alcoholic ginger beer is made from real ginger using a traditional process which remains true to the same exotic recipe that was first crafted by John Crabbie Co in Edinburgh in 1801. Crabbies alcoholic ginger is steeped for 6 weeks and blended with 4 secret spices. Fresh ginger aromas are prominent with a dash of citrus and malt. The palate enjoys a crispness from the fresh ginger used, with citrus hops to compliment with a lingering refreshing aftertaste of spiced ginger. Crabbie?s recommend to enjoy their Original over ice with a slice of lemon or lime, which emphasizes the citrus hops, but not too much to over-power the overall flavour and enjoyment. Perfect to serve chilled over ice with a slice of lemon or lime. Crabbies is a refreshing alternative to beer or cider, and perfect for any weekend get togethers with family and friends, or just a refreshing after work drink. Fresh spice and Fresh ginger aromas are prominent with a dash of citrus and malt. The palate enjoys a crispness from the fresh ginger used, with citrus hops to compliment with a lingering refreshing aftertaste of spiced ginger.