Until the launch of Jinro's Chamijinisulro, JINRO GOLD was the most popular soju brand in Korea with its highly valued and refined quality and taste. It uses high quality natural ingredients and a high precision, 10-stage filtering system leaving only an exotic distilled spirit with clear, colorless body and smooth flavors. The main ingredient such as rice and wheat grains, soft, smooth on the defensive and was due to ultrafine filtration purification process, known for its delicious Icheon (Ichon) is a blend of deep underground water as a percentage.